Hot Vanilla Milk

Ingredients

• 400 ml milk
• 1 Vanilla bean
• 1 tbsp honey
• 1 tbsp hazelnut spread
• 2 scoops vanilla ice cream
• 2 cocktail cherries

Instructions

1. 1.

   Slice the vanilla bean open and heat it with the scraped-out seeds in the milk, do not boil. Set aside for 10 minutes to steep.

2. 2.

   Remove the vanilla bean, briefly bring the milk to a boil, then blend it with honey and hazelnut spread until frothy.

3. 3.

   Pour hot milk into glasses, add one scoop of ice cream each, garnish with a cocktail cherry and serve.