Hazelnut Fruit Bread

Prep: 10min
| Servings: 4 | Cook: T0S
 recipe.image.alt

The hazelnut fruit bread from Spoonsparrow provides a fit start to the day.

Ingredients

  • 2 Bananas
  • 2 Kiwis
  • 40 g soy yogurt (2 tbsp)
  • 60 g hazelnut butter (4 tbsp)
  • 160 g whole grain bread (4 slices)

Instructions

  1. 1.

    Peel and slice the bananas and kiwis.

  2. 2.

    Spread the soy yogurt mixed with hazelnut butter on the bread, then top with banana and kiwi slices.