Halva with Coffee and Almonds

Ingredients

• 2 tbsp instant coffee powder
• 200 g sesame seeds
• 5 tbsp Honey
• 2 tbsp powdered sugar
• 50 g ground almond kernels
• 1 tbsp Sunflower oil
• 50 g peeled almond kernels
• oil (for the pan)

Instructions

1. 1.

   Dissolve the coffee in 2 tbsp water.

2. 2.

   Grind the sesame seeds finely in a blender. Knead together the honey, powdered sugar, ground almonds, dissolved coffee and oil until a smooth, firm, glossy dough forms. Finally fold in the peeled almonds and press the mixture into a shallow oiled pan (about 1 cm thick). Chill for at least 1 hour. Remove from the pan, cut into pieces and serve.