Grilled Mozzarella Pesto Tomatoes

Ingredients

• 8 tomatoes
• Salt
• freshly ground pepper
• 250 g mozzarella
• 8 tsp basil pesto

Instructions

1. 1.

   Rinse the tomatoes and cut off a lid. Remove the seeds with a spoon, lightly salt and pepper the inside.

2. 2.

   Cut the mozzarella into cubes and mix with the pesto. Fill the tomatoes with the mixture and replace the tomato lids. Wrap the tomatoes in aluminum foil. Grill the tomatoes on a preheated grill for 4-6 minutes. Serve hot.