Grape Seed Oil Dressing with Red Pepper and Herbs
Prep: 10min
|
Servings: 4
|
Cook: T0M
A dressing made from grape seed oil with red pepper and herbs is a recipe featuring fresh ingredients in the dressing category. Try this and other recipes from Spoonsparrow!
Ingredients
- 60 ml white balsamic vinegar
- 1 tsp dark balsamic vinegar
- Salt
- a pinch of sugar
- 150 ml grape seed oil
- 2 sprigs thyme
- 2 sprigs marjoram
- 1 tsp Pink peppercorns
Instructions
-
1.
Whisk both balsamic vinegars with 2–3 tbsp water, a pinch of salt and sugar until dissolved. While continuing to stir, gradually add the oil to form an emulsion.
-
2.
Toss the herbs into the vinaigrette with the peppercorns. Taste again and serve.
