Goose lard
Prep: 10min
|
Servings: 4
|
Cook: T0S
Classic like grandma's: goose lard is versatile, try the recipe from Spoonsparrow!
Ingredients
- 250 g rendered goose lard
- 1 onion (sliced into wedges)
- 1 small apple (peeled and core removed)
- 1 tsp salt
- 0.5 thyme sprig
Instructions
-
1.
Add all ingredients to a bowl.
-
2.
Pour in goose lard and refrigerate.
