Fig Slices with Yogurt and Honey
Prep: 15min
|
Servings: 2
|
Cook: T0M
This recipe features fresh figs served with a creamy yogurt and honey dressing, perfect for a light dessert or snack. Try this and other recipes from Spoonsparrow!
Ingredients
- 4 fresh figs
- 4 tsp lemon juice
- 200 g yogurt
- 0.5 tsp ground bourbon vanilla
- 1 tbsp liquid honey
- 1 tbsp chopped pistachios
Instructions
-
1.
Wash the figs, pat them dry, and slice into wedges. Arrange two figs per plate and drizzle with lemon juice.
-
2.
Whisk the yogurt with vanilla and honey, then coat the fig slices with this mixture and sprinkle with pistachios.
