Eggnog Glaze
Prep: 10min
|
Servings: 1
|
Cook: T0M
Eegnog glaze is a recipe with fresh ingredients from the Baking category. Try this and other recipes from Spoonsparrow!
Ingredients
- 75 g powdered sugar
- 1-2 tbsp egg liqueur
Instructions
-
1.
Whisk the powdered sugar and egg liqueur in a small bowl with a spoon until smooth.
-
2.
Dip the almost cooled muffins upside down into the glaze with a fork or brush them with a pastry brush, let them dry slightly, and decorate as desired.
