Dinkelflakes with Pear and Almond Milk

Prep: 10min
| Servings: 2 | Cook: 5min
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Dinkelflakes with pear and almond milk is a recipe with fresh ingredients from the breakfast category. Try this and other recipes from Spoonsparrow!

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Ingredients

  • 2 pears
  • 160 g Dinkelflocken (with almond flakes)
  • 500 ml almond drink (almond milk) (or regular milk)
  • honey (to taste)

Instructions

  1. 1.

    Wash the pears, quarter them, remove the core and dice into small cubes. Distribute the Dinkelflakes with the pear cubes in bowls and pour 1/4 almond milk over each. Serve immediately.

  2. 2.

    If you prefer it sweeter, drizzle additional honey on top.