Fruit Yogurt

Ingredients

• 800 g natural yogurt
• 200 g blue grapes
• 2 Kiwis
• 1 orange
• 2 tbsp honey (optional)

Instructions

1. 1.

   Wash the grapes, cut in half and pit if desired.

2. 2.

   Peel the kiwis, quarter lengthwise and cut into pieces.

3. 3.

   Peel the orange thoroughly, cut out the segments and halve them. Catch the juice and whisk it with yogurt and honey until smooth.

4. 4.

   Alternately fill four glasses with mixed fruit and yogurt and serve the fruit yogurt.