Decoratively Plated Caviar
Prep: 15min
|
Servings: 1
|
Cook: T0M
Kaviar decoratively plated is a recipe with fresh ingredients from the Southfruit category. Try this and other recipes from Spoonsparrow!
Ingredients
- 1 tbsp black caviar
- 1 tbsp keta caviar
- 1 piece banana leaf
Instructions
-
1.
Wash the banana leaf, pat dry and rub with oil.
-
2.
Place a mold on it and use a spoon to fill each cavity with caviar, smoothing the surface.
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3.
Remove the mold and serve with radish as desired.
