Colorful Spaghetti Ground Beef Salad

Ingredients

• 350 g whole wheat spaghetti
• Salt
• 5 tbsp olive oil
• 300 g Ground Beef
• Pepper
• 1 tbsp ground fennel seeds
• 150 g mixed cherry tomatoes (yellow, red)
• 1 radicchio
• 45 g pine nuts (3 tbsp)
• 3 tbsp green olives (with paprika filling)
• 1 tbsp walnut oil
• 2.5 tbsp light balsamic vinegar
• 1 tsp Honey
• 1 organic lemon (zest)
• 5 g Basil (1 handful)

Instructions

1. 1.

   Whisk remaining olive oil with walnut oil, vinegar, honey, and lemon zest to make dressing. Pour over salad, mix well, season, and let rest for 10 minutes. Meanwhile wash basil, dry, and finely slice into strips. Arrange colorful spaghetti ground beef salad in a serving bowl and sprinkle with basil.