Coffee Ice Cream Cup with Cream and Biscuits
Prep: 15min
|
Servings: 4
|
Cook: T0S
Coffee ice cream cup with cream and biscuits is a recipe featuring fresh ingredients from the vegetable category. Try this and other recipes from Spoonsparrow!
Ingredients
- 150 g whipped cream
- vanilla sugar
- 2 tbsp brandy
- 2 tbsp very strong espresso
- 8 spoon biscuits
- 4 scoops coffee ice cream
- Chocolate shavings (for garnish)
Instructions
-
1.
Whip the cream with vanilla sugar until stiff peaks form.
-
2.
Brush spoon biscuits with brandy and espresso, then place two biscuits in each dessert glass.
-
3.
Fill glasses with whipped cream and ice cream, and garnish immediately with chocolate shavings.
