Classic White Sausages
Prep: 10min
|
Servings: 4
|
Cook: 5min
Classic white sausages are a delicious breakfast. At Spoonsparrow you can find this and also a recipe for making pretzels yourself!
Ingredients
- 8 white sausages
- 4 pretzels
- Salt
- 4 tsp sweet mustard
Instructions
-
1.
Bring a large pot of water and 1 tsp salt to a boil. Reduce heat and add the white sausages (do not let them boil). Let them sit for about 5 minutes until they are hot inside.
-
2.
Remove from water and place on a plate. Serve with fresh pretzels and sweet mustard.
