Chocolate Pear Shake

Ingredients

• 100 g dark chocolate couverture
• 250 ml milk
• 1 pinch cardamom (ground)
• 1 pinch chili (ground)
• 1 pear
• 4 ice cubes
• 100 ml whipped cream

Instructions

1. 1.

   Grate the chocolate finely. Dip the rim of glasses in cold water and then into the chocolate to create chocolate rims.

2. 2.

   Place the remaining chocolate with 150 ml milk, cardamom, and chili in a small saucepan, warm and stir until melted. Let cool.

3. 3.

   Peel the pear, quarter it, and remove the core. Blend the pear with the chocolate milk, remaining milk, ice cubes, and whipped cream until smooth.

4. 4.

   Pour the shake into glasses and serve.