Chocolate Grissini
Prep: 10min
|
Servings: 12
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Cook: 5min
Chocolate Grissini is a recipe with fresh ingredients from the Party Snacks and Finger Food category. Try this and other recipes from Spoonsparrow!
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Ingredients
- 200 g dark chocolate
- 200 g milk chocolate
- 12 grissini sticks
- colorful sprinkles
- sugar flowers
Instructions
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1.
Chop both chocolates and melt each over a double boiler.
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2.
Dip six grissini about one-third to halfway into the melted chocolate, let them drip and sprinkle with colorful sprinkles.
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3.
Let dry slightly if desired and garnish with sugar flowers. Let set completely and serve in a glass if you wish.
