Chia Pudding with Banana

Ingredients

• 250 g Greek yogurt
• 250 ml unsweetened almond milk
• 0.5 tsp vanilla powder
• Pinch of salt
• 60 g chia seeds
• 2 ripe bananas
• 4 pinches ground turmeric

Instructions

1. 1.

   Mix yogurt, almond milk, vanilla, salt and chia seeds the evening before. Peel 1 banana, mash it finely with a fork and mix it in. Let it swell for 20 minutes and then stir again. Cover and place in the refrigerator overnight.

2. 2.

   The next morning, fill 4 glasses with chia pudding with banana. Peel the remaining banana, slice it and place it on the pudding. Sprinkle the chia pudding with banana with a pinch of turmeric each.