Broccoli Pasta

Ingredients

• 350 g whole wheat spaghetti
• Salt
• 800 g broccoli florets
• 1 tbsp Sesame seeds
• 100 g Sour cream
• 50 g grated Parmesan

Instructions

1. 1.

   Cook spaghetti in boiling salted water according to package instructions.

2. 2.

   Wash broccoli and steam it for about 6 minutes in approximately 250 ml of boiling water covered with the sesame seeds. Drain spaghetti and fold in sour cream.

3. 3.

   Serve topped with broccoli and sprinkled with Parmesan.

4. 4.