Blueberry Yogurt Cream
Prep: 20min
|
Servings: 1
|
Cook: T0M
Blueberry yogurt cream is a recipe with fresh ingredients from the cold salad category. Try this and other recipes from Spoonsparrow!
Ingredients
- 300 g blueberries
- 50 ml orange juice
- 75 g lavender honey
- 1 tsp grated orange zest
- 700 ml yogurt (3.5% fat)
- lavender flowers
Instructions
-
1.
Wash, clean, and drain the blueberries well. Set aside a few for garnish.
-
2.
Blend the remaining berries with orange juice, lavender honey, and orange zest. Mix into the yogurt and season to taste.
-
3.
Refrigerate for at least 1 hour before serving. Arrange on a plate with the reserved blueberries and lavender flowers.
