Bloody Mary
Prep: 10min
|
Servings: 1
|
Cook: T0S
Bloody Mary is a recipe with fresh ingredients from the sprout vegetable category. Try this and other recipes from Spoonsparrow!
Ingredients
- 1 stalk celery (about 20 cm)
- 50 ml vodka
- 10 ml lemon juice
- 3 dashes Worcestershire sauce
- 1 dash Tabasco
- celery salt
- a pinch freshly ground pepper
- 150 ml tomato juice
- Ice cubes
- 1 slice lemon (unprocessed)
Instructions
-
1.
Wash the celery, drain or pat dry with kitchen paper and cut off the end.
-
2.
Add all remaining ingredients to a highball glass and stir with a bar spoon.
-
3.
Serve the cocktail garnished with a lemon slice and the celery stalk.
