Bloody-Mary Cocktail
Prep: 5min
|
Servings: 1
|
Cook: T0M
Bloody-Mary-Cocktail is a recipe with fresh ingredients from the vegetable category. Try this and other recipes from Spoonsparrow!
Ingredients
- 140 ml tomato juice
- 20 ml fresh lemon juice
- 50 ml vodka
- 5 ice cubes
- black pepper (freshly ground)
- paprika powder (spicy)
- Tabasco
- Worcestershire sauce
- 1 lemon slice
- 1 celery stalk
Instructions
-
1.
Thoroughly stir tomato juice with lemon juice and vodka over ice in a mixing glass, seasoning with the spices for a piquant flavor.
-
2.
Strain through a bar strainer into the glass. Pinch the lemon slice on the rim of the glass and serve with celery sticks.
