Berry Ice Cream with Rose Water

Prep: 15min
| Servings: 8 | Cook: T0M
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The Clean Eating Berry Ice Cream with Rose Water from Spoonsparrow is perfect as a light summer refresher.

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Ingredients

  • 450 g mixed berries (raspberries, strawberries, blueberries, currants)
  • 2 tbsp lemon juice
  • 1 tsp rose water
  • 3 tbsp agave syrup
  • 3 stems Lemon balm

Instructions

  1. 1.

    For serving, wash and pat dry lemon balm. Release the ice from the trays. Garnish with the remaining berries and lemon balm.

  2. 2.