Basilic Pesto with Walnuts

Name: Basilic Pesto with Walnuts
Prep time: 10 min
Total time: 10 min
Yield: 200
Cuisine: Europe, Italian, Mediterranean
Ingredients: 2 Handfuls Basil; 2 cloves garlic; 100 ml mild olive oil; 40 g walnut kernels; 40 g freshly grated Parmesan; Salt

Prep: 10min

| Servings: 200 | Cook: T0M

The basil pesto with walnuts from Spoonsparrow tastes deliciously nutty and is the ideal pasta companion.

Ingredients

2 Handfuls Basil
2 cloves garlic
100 ml mild olive oil
40 g walnut kernels
40 g freshly grated Parmesan
Salt

Instructions

1.
Wash and dry the basil leaves. Peel the garlic and blend it with the other ingredients in a blender or process them into pesto using a mortar and pestle. Season with a little salt.