Banana Kale Smoothie
Prep: 10min
|
Servings: 4
|
Cook: 5min
The Banana Kale Smoothie by Spoonsparrow is quick to make and boosts the immune system with plenty of vitamin C.
Ingredients
- 3 bananas
- 150 g kale
- 20 g ginger root
- 300 g dark berries (e.g., blackberries, gooseberries, blueberries; fresh or frozen)
- 100 ml blackberry juice
- 1.5 tbsp honey
- 0.5 organic lemon (juice and zest)
Instructions
-
1.
Peel the bananas and cut into small pieces. Strip the kale of thick stems, wash, dry, and tear into large chunks. Peel and chop the ginger. Wash the berries.
-
2.
Combine everything with blackberry juice, 300 ml water, honey, lemon juice and zest in a blender and puree until smooth. If desired, thin the smoothie with a little more water to taste and pour into four glasses.