Apple Shrimp Starter

Ingredients

• 12 cooked shrimp (peeled and deveined)
• 0.5 untreated lime
• 1 tsp coarsely chopped coriander
• 0.25 tsp liquid honey
• 2 tbsp wheat germ oil
• 4 large tart green apples (e.g., Granny Smith)
• Salt
• black pepper (freshly ground)

Instructions

1. 1.

   Wash the shrimp and pat dry. Rinse the lime under hot water, dry it, and zest the peel. Squeeze the juice and whisk with coriander, honey, and 2 tbsp oil.

2. 2.

   Wash the apples, quarter them, remove the core, and cut into bite‑size cubes. Toss the apple pieces with the shrimp and vinaigrette, then season with salt and pepper.