White Chocolate Tarts with Fruits and Nuts
Prep: 15min
|
Servings: 10
|
Cook: T0M
White chocolate tarts with fruits and nuts is a recipe featuring fresh ingredients from the Southfruit category. Try this and other recipes from Spoonsparrow!
★
★
★
★
★
(2)
Ingredients
- 2 slices candied orange peel
- 250 g white chocolate
- 10 walnut halves
- 10 cashew kernels
- 10 hazelnuts
- 1 tsp flaxseed
- 1 tbsp dried cranberries
Instructions
-
1.
Slice the oranges into strips.
-
2.
Melt the chocolate over a double boiler.
-
3.
Pour into round molds (about 6 cm) and, while still liquid, top with nuts, seeds, and fruits. Let set until firm, then carefully remove from molds.