Vegetable Wrap
Prep: 15min
|
Servings: 4
|
Cook: T0M
Vegetable wrap is a recipe with fresh ingredients from the shrimp category. Try this and other recipes from Spoonsparrow!
Ingredients
- 1.5 bell peppers
- 250 g corn
- A handful of watercress
- 120 g grated Gouda cheese
- 100 g Sour cream
- Salt
- Pepper
- 4 wraps (ready‑made)
Instructions
-
1.
Clean the bell pepper and cut it into small cubes.
-
2.
Drain the corn and finely chop half of it. Wash the watercress and shake dry.
-
3.
Mix everything with the grated cheese and sour cream, season with salt and pepper.
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4.
Spread the mixture on the wraps and roll them up.
