Spiced Hot Chocolate
Prep: 15min
|
Servings: 3
|
Cook: 30min
Hot spiced chocolate is a recipe with fresh ingredients from the spices category. Try this and other recipes from Spoonsparrow!
Ingredients
- 600 ml Milk
- 30 g cocoa powder
- 30 g sugar
- 40 ml cognac
- 4 cloves
- 0.5 tsp ginger powder
- 1 tsp cardamom pods
- 40 g chopped almonds
- 40 g raisins
Instructions
-
1.
Mix the cocoa powder with the sugar and whisk in 2 tbsp of milk until smooth. Bring the remaining milk to a boil, then stir in the dissolved cocoa with a whisk, bring it to a boil once more, and remove from heat.
-
2.
Stir the cognac and spices into the cocoa and let steep for about 2 hours. Then strain through a sieve and reheat.
