Spaghetti with Spicy Tomato Sauce
Prep: 10min
|
Servings: 4
|
Cook: 20min
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Ingredients
- 400 g spaghetti
- 350 g tomatoes
- 1 onion
- 4 Garlic cloves
- 2 tbsp olive oil
- 2 tbsp capers
- 2 sprigs fresh marjoram
- 80 g Parmesan
- Salt
- Pepper
Instructions
-
1.
Tear off marjoram leaves and sprinkle on top. Grate parmesan over the dish and season with freshly ground pepper.
