Shrimp Lime Skewer
Prep: 10min
|
Servings: 12
|
Cook: 5min
Shrimp lime skewer is a recipe with fresh ingredients from the shrimp category. Try this and other recipes from Spoonsparrow!
Ingredients
- 12 peeled fresh shrimp tails
- 5 tbsp olive oil
- Salt
- white pepper
- 1 Lime (juice)
- 6 limes
Instructions
-
1.
Cut the shrimp on the back side but do not cut through, removing the black vein from the flesh.
-
2.
Quickly sauté the shrimp in hot olive oil in a saucepan or skillet for 2-3 minutes, lightly salt and pepper, then drizzle with lime juice.
-
3.
Halve the limes, make a shallow cut at the top of each half, and skewer one shrimp onto each with a wooden stick.
