Salmon Canapés
Prep: 15min
|
Servings: 4
|
Cook: T0M
Lachscanapés is a recipe with fresh ingredients from the herb category. Try this and other recipes from Spoonsparrow!
Ingredients
- 80 g sour cream
- 1 tsp freshly grated horseradish
- Salt
- 4 slices white bread
- 200 g smoked salmon
- 1 tbsp chive bundles
Instructions
-
1.
Mix the sour cream with the horseradish and season lightly with salt. Cut the bread slices in half and spread the horseradish-sour cream mixture on them.
-
2.
Place a slice of smoked salmon on each piece of bread and sprinkle with chopped chives.
