Rum Coffee
Prep: 5min
|
Servings: 1
|
Cook: 5min
Rum coffee is a recipe with fresh ingredients from the spices category. Try this and other recipes from Spoonsparrow!
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Ingredients
- 40 ml rum (e.g., Bacardi)
- 1 cup hot coffee
- 2 tsp brown sugar
- 50 g whipped cream
- Cinnamon
Instructions
-
1.
Warm coffee, rum, and sugar until the sugar dissolves.
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2.
Whip the cream, place it on top of the coffee or spray it, and serve sprinkled with cinnamon.
