Overnight Oats with Berry Compote and ACTIVIA
Prep: 15min
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Servings: 4
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Cook: T0M
Spoonsparrow und ACTIVIA präsentieren: Overnight Oats mit Beerenkompott und ACTIVIA – schmeckt perfekt zum Frühstück!
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Ingredients
- 200 g oats
- 700 ml milk
- 1 pinch salt
- 1 vanilla pod
- 2 Bananas
- 6 dates
- 400 g mixed berries (fresh or frozen)
- 50 ml orange juice
- 1 tsp starch
- 4 cups ACTIVIA recipes (quinoa & sunflower seeds)
- fresh berries (and nuts as garnish)
Instructions
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1.
Stir oats with milk and a pinch of salt. Scrape the vanilla pod and add the vanilla bean. Slice bananas thinly, finely chop dates, and mix into the oat mixture. Refrigerate overnight.
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2.
Place frozen berries in a pot. Bring to a boil with orange juice until thawed. Dissolve starch in 3 tbsp water and stir into the berries. Place berry compote in the fridge as well.
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3.
In the morning layer alternating Overnight Oats, one cup ACTIVIA quinoa & sunflower seeds, and berry compote in glasses. Finish by decorating with fresh berries or nuts if desired.