Orange Grapefruit Salad with Cottage Cheese

Ingredients

• 12 leaves sorrel (or basil)
• 2 pink grapefruits
• 2 oranges
• 400 g Cottage Cheese

Instructions

1. 1.

   Wash the sorrel and cut the leaves into small strips.

2. 2.

   Peel the citrus fruits, use a sharp knife to remove the white pith, then separate the segments between the membranes.

3. 3.

   Arrange grapefruit and orange segments on four dessert plates. Add the cottage cheese over the fruit. Garnish with the sorrel strips.