Mixed Sausage Salad with Cucumber and Tomatoes

Ingredients

• 400 g mixed sausages (meat sausage, beer ham, Tyrolean, Stuttgart loaf)
• 1 small salad cucumber
• 1 vegetable onion
• 2 Tomatoes
• 1 bunch parsley
• 3 tbsp white wine vinegar
• 4 tbsp plant oil
• salt and pepper

Instructions

1. 1.

   Peel the sausages and cut into thin slices or narrow sticks. Wash the cucumber, trim the ends, and finely grate it. Peel the onion, halve it, and slice finely. Wash the tomatoes and quarter them.

2. 2.

   Wash and finely chop the parsley. Mix everything in a bowl. Whisk vinegar, oil, salt, and pepper into a vinaigrette and drizzle over the salad; let it rest to absorb flavors. Sprinkle with parsley before serving.