Matjes in Home-Style

Ingredients

• 8 matjes fillets
• 100 g mayonnaise
• 100 g Sour cream
• 2 Bay leaves
• 5 allspice berries
• 2 red onions
• 2 pickled cucumbers
• 2 tart apples
• 1 bunch dill
• Salt
• pepper (a pinch of sugar)

Instructions

1. 1.

   Wash and pat dry the fillets, then cut into bite-sized pieces. Mix mayonnaise with sour cream. Add bay leaves and allspice berries, season with salt, pepper, and sugar. Peel onions and slice into rings.

2. 2.

   Finely dice pickled cucumbers. Wash apples, quarter them, remove cores, and slice thinly. Combine mayonnaise with onions, cucumbers, and apple slices. Wash dill, set aside a few sprigs, finely chop the rest, and stir in. Mix matjes with the sauce and let it marinate well.