Marzipan Balls
Prep: 15min
|
Servings: 60
|
Cook: T0M
Marzipan balls are a recipe with fresh ingredients from the pastry category. Try this and other recipes from Spoonsparrow!
Ingredients
- 250 g marzipan base
- 250 g powdered sugar
- 2 tsp rose water
- 3 tbsp Amaretto
- 2 tbsp cocoa powder
Instructions
-
1.
Knead the marzipan base with the powdered sugar. Add the rose water and amaretto to the mixture and knead until the dough is workable but still moist.
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2.
Form cherry-sized balls from the marzipan dough.
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3.
Sift the cocoa powder and roll the marzipan balls in it.
