Marinated Chili Peppers in Spanish Style
Prep: 15min
|
Servings: 4
|
Cook: 10min
Marinated chili peppers in Spanish style is a recipe with fresh ingredients from the fruit-vegetable category. Try this and other recipes from Spoonsparrow!
Ingredients
- 600 g Pimento (mild bell peppers)
- 4 tbsp olive oil
- coarse Sea salt
Instructions
-
1.
Wash the pimientos, pat them dry and fry in hot oil in a pan for about 10 minutes while stirring until they begin to bubble.
-
2.
Sprinkle with sea salt while still hot and serve warm.
