Mango Lassi
Prep: 10min
|
Servings: 4
|
Cook: 5min
Mango Lassi is a recipe with fresh ingredients from the South Fruit category. Try this and other recipes from Spoonsparrow!
Ingredients
- 1 Mango
- 500 g yogurt
- 2 tbsp sugar
- Rose water
- a pinch of cardamom
Instructions
-
1.
Peel the mango, remove the flesh from the pit and cut into pieces. Blend the mango with yogurt, a little water, sugar, rose water, and cardamom until smooth. Add more water to reach the desired consistency (about 500-600 ml total) and blend until frothy.
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2.
Serve chilled in glasses.
