Lamb chops with yogurt sauce
Prep: 30min
|
Servings: 4
|
Cook: 20min
Lamb chops with yogurt sauce is a recipe featuring fresh ingredients from the cooking category. Try this and other recipes from Spoonsparrow!
Ingredients
- 8 lamb rib chops
- 1 tsp ground cumin
- ground coriander
- 2-3 garlic cloves
- salt, freshly ground pepper
- 4 tbsp olive oil
- 250 g whole milk yogurt
- 1 Egg white
- 1 tsp dried thyme
- 1 tsp finely chopped mint
- a pinch of cinnamon
- mint
Instructions
-
1.
Serve the lamb chops with the yogurt sauce, garnished with mint. Pair with rice tossed with toasted pine nuts.
