Kiwi Dressing
Prep: 15min
|
Servings: 4
|
Cook: T0M
Pleasantly spicy and slightly sweet: The Kiwi Dressing with Jalapeños from Spoonsparrow always hits the mark!
Ingredients
- 3 spring onions
- 2 jalapeños
- 2 Kiwis
- 100 ml apple juice
- 1 tbsp Lemon Juice
- 2 tbsp grape seed oil
- 1 tbsp honey (15 g)
- Salt
- Pepper
Instructions
-
1.
Wash and trim the spring onions, then slice into thin rings. Wash, trim, deseed, and finely chop the jalapeños.
-
2.
Peel the kiwis, roughly cube them, and blend with apple juice, lemon juice, oil, and honey until smooth. Add a little water if you prefer a thinner consistency.
-
3.
Fold in the sliced spring onions and chopped jalapeños. Season the kiwi dressing with salt and pepper to taste.