Iced Tea Without Sugar

Prep: 10min
| Servings: 2 | Cook: 1h
 recipe.image.alt

Try the iced tea without sugar from Spoonsparrow – a summer recipe with guaranteed enjoyment.

Ingredients

  • 2 tea bags of green tea (or 6 g loose leaf green tea)
  • 1 tsp Honey
  • 1 tsp Lime juice
  • 4 basil leaves
  • 1 cucumber piece (about 8 cm long)
  • 6 ice cubes

Instructions

  1. 1.

    Pour 600 ml boiling water over the tea and let steep for about 2 minutes. Add honey and lime juice, stirring well. Transfer to two glasses and place two basil leaves in each.

  2. 2.

    Meanwhile wash the cucumber, cut into two sticks, and add them to the glasses. Serve the iced tea without sugar with ice cubes.