Hot Chocolate
Prep: 10min
|
Servings: 4
|
Cook: 15min
Hot chocolate is a recipe with fresh ingredients from the Hot Chocolate category. Try this and other recipes from Spoonsparrow!
Ingredients
- 150 g dark chocolate
- 1.2 l milk
- cocoa powder (for dusting)
Instructions
-
1.
Finely chop the chocolate. Slowly melt it in about 800 ml of milk over low heat. Mix the remaining milk with a milk frother.
-
2.
Pour the hot chocolate into cups, top with the milk foam and serve dusted with cocoa.
