Honey Yogurt
Prep: 10min
|
Servings: 4
|
Cook: T0S
Try this and other recipes from Spoonsparrow!
Ingredients
- 600 g Greek yogurt
- 2 tbsp lemon juice
- 4 tbsp Honey
Instructions
-
1.
Whisk honey with lemon juice until creamy and pour into four glasses.
-
2.
Add one spoonful of honey on top of each glass and serve.
