Herb Shrimp
Prep: 30min
|
Servings: 16
|
Cook: 5min
So tastes summer! The herb shrimp from Spoonsparrow provide not only high-quality protein and micronutrients, but also taste great.
Ingredients
- 16 shrimp (peeled, ready to cook)
- 2 tbsp fresh herbs (finely chopped, e.g., parsley, cilantro)
- 4 tbsp oil
- Salt
- black pepper (freshly ground)
- 3 tbsp Lemon juice
- 16 small wooden skewers
Instructions
-
1.
Mix parsley with oil, lemon juice, salt and pepper and let the shrimp marinate for about 30 minutes.
-
2.
Thread one shrimp onto each skewer and grill on a hot tabletop grill for about 3–4 minutes until cooked. Occasionally brush the herb shrimp with the remaining marinade.
