Grilled Marinated Salmon

Name: Grilled Marinated Salmon
Prep time: 20 min
Cook time: 15 min
Total time: 2 h 30 min
Yield: 4
Cuisine: Asian, European, Mediterranean
Ingredients: 2 red chili peppers; 1 tsp brown sugar; 4 tbsp soy sauce; 1 lemon (juice); 4 tbsp light sesame oil; 4 salmon fillets (about 160 g each); 2 red onions; 2 bell peppers (yellow and orange); 200 g snow peas; 150 g corn kernels; 1 Zucchini

Prep: 20min

| Servings: 4 | Cook: 15min

Marinated salmon grilled by Spoonsparrow, served with colorful vegetables tastes not only excellent but also delivers healthy nutrients.

Ingredients

2 red chili peppers
1 tsp brown sugar
4 tbsp soy sauce
1 lemon (juice)
4 tbsp light sesame oil
4 salmon fillets (about 160 g each)
2 red onions
2 bell peppers (yellow and orange)
200 g snow peas
150 g corn kernels
1 Zucchini

Instructions

1.
Stir-fry all vegetables in remaining oil over low heat for about 10 minutes, seasoning with soy sauce.
2.
Remove salmon from the marinade and grill it in a skillet for 4-5 minutes on each side until golden brown. Plate the grilled marinated salmon atop the vegetables.