Ginger Lemonade

Ingredients

• 125 g fresh ginger
• 1 Organic Lime
• 1 Organic Orange
• 250 g sugar
• Ice cubes
• 0.5 l soda or mineral water
• 6 tbsp crushed ice
• 6 lime and orange slices

Instructions

1. 1.

   Peel and finely grate the ginger. Thinly peel the zest of the lime and orange with a microplane. Squeeze the lime.

2. 2.

   Bring 1 l water to a boil with the sugar, add the ginger and simmer for 1 minute. Add the citrus zests and lime juice to a pitcher, pour over the hot ginger syrup, let cool, then cover and refrigerate for 24 hours.

3. 3.

   To serve, strain the ginger brew through a fine sieve. Add 1 tbsp ice and one slice of lime and orange to each glass, topping with mineral water to taste.