Garlic Chicken

Ingredients

• 5 cloves garlic
• 1 tsp salt
• 5 tbsp olive oil
• pepper (ground)
• 600 g chicken parts
• 1 tbsp chopped parsley

Instructions

1. 1.

   Peel the garlic, press through a press and mix with salt.

2. 2.

   Add 2 tbsp olive oil, pepper well and stir. Brush the chicken pieces with this mixture and marinate covered in the fridge for about 2 hours.

3. 3.

   Heat the remaining olive oil in a pan, sear the chicken pieces strongly and cook drumsticks over medium heat for about 20 minutes and breasts for about 10 minutes until golden brown.

4. 4.

   Let the meat drain on kitchen paper, sprinkle with parsley and serve.