Fresh Spinach Salad with Orange

Ingredients

• 600 g young spinach
• 4 oranges
• 1 Shallot
• 4 tbsp apple cider vinegar
• 1 tbsp honey
• 3 tbsp sunflower oil
• Ginger powder
• Salt
• 2 tbsp sesame seeds

Instructions

1. 1.

   Wash, rinse, and drain the spinach. Peel the oranges (including the white pith) and slice them into rounds. Arrange on plates.

2. 2.

   Peel and finely mince the shallot. Mix with apple cider vinegar, honey, and sunflower oil; season with ginger powder and salt. Toss the dressing well with the spinach and top with orange slices. Sprinkle sesame seeds before serving.