Figs & Buttermilk
Prep: 20min
|
Servings: 1
|
Cook: T0M
Figs & Buttermilk is a recipe with fresh ingredients from the South Fruit category. Try this and other recipes from Spoonsparrow!
Ingredients
- 2 fresh figs
- 2 tsp sea buckthorn juice (with honey)
- 2 tbsp thick milk
- 2 tbsp whey protein powder (pharmacy)
- 100 ml cold buttermilk
- 50 ml still mineral water
- 1 fig piece
- 1 cinnamon stick
Instructions
-
1.
Quarter the figs and use a teaspoon to scrape the flesh from the skin. Blend the fig pieces with sea buckthorn pulp and thick milk until smooth.
-
2.
Add whey protein powder and buttermilk. Blend briefly again. Top up with mineral water and season with cinnamon. Pour into a large glass and garnish with a fig slice and cinnamon stick if desired. Serve immediately.
